La Bottega – Chef

We are now expanding our team and are looking for motivated individuals to join our enthusiastic and passionate team at La Bottega di Filippo


Customer service

The ability to manage a team of cooks

Organization skills

Time management skills

Attention to detail

The ability to work under pressure

The ability to communicate in a fast-moving environment

The ability to make good food consistently, even in a busy kitchen

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. You should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you. Ultimately, you’ll prepare and deliver a complete menu that delights our guests.

A Chef or Cook is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include overseeing kitchen staff, tasting dishes before going to customers and restocking food produce as needed.