Da Lorenzo: A Venetian Gem Featured in Revista Hostelería
Minor Hotels invites guests on a culinary journey through Italy’s most iconic destinations.
“In Venice, Da Lorenzo – Al Giardino Segreto by Paulo Airaudo offers a dining experience deeply connected to local identity.”
Da Lorenzo – Al Giardino Segreto, the Venetian restaurant led by chef Paulo Airaudo, has been featured by Spanish hospitality title Revista Hostelería, which gathered six Italian dining experiences across the Minor Hotels portfolio. The piece presents Da Lorenzo as an expression of intimate fine dining rooted in the Venetian tradition.
Set within the seventeenth-century NH Collection Venezia Grand Hotel Palazzo dei Dogi in the quiet Cannaregio district, the restaurant looks onto one of the oldest private gardens in Venice. Its tasting menus reinterpret the city's culinary heritage through technique, creativity and a firm commitment to seasonality — a contemporary Italian kitchen open to international influence.
The article notes that the restaurant is already recommended by the Michelin Guide, a recognition that underlines the ambition behind this quiet corner of the lagoon.